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Pasta from Napoli
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 Caneloni Rikota e spinachi
caneloni full of spinach, tomato sauce, fresh cheese and garlic, roasted with yellow cheese
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Cannelloni in Creole's style
cannelloni stuffed with minced meat, peppers, tomato sauce and garlic, baked with yellow cheese
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Spaghetti Al Pomodoro
spaghetti with tomato sauce and spices
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Spaghetti Al Boloneze
spaghetti with minced meat, tomato sauce, carrots and onion
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Spaghetti Al carbonara
spaghetti with bacon, egg, yellow cheese and cream
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Taliatelli la Primavera
with fried vegetables, tomato sauce, garlic, spices and parsley
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