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Dishes with three kinds of meat from Taivan
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39A. Veal with vegetables and tomato sauce on 161. Three types of meat with vegetables assorted
Chicken, pork, veal, cabbage, pepper, carrots, zucchini, bamboo, soy sprouts, mushrooms, Chinese mushrooms, onions, soy sauce, garlic
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162. Three types of meat with bamboo and Chinese mushrooms
Chicken, pork, beef, bamboo, Chinese mushrooms, carrots, soy sauce, garlic
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163. Three types of Sichuan meat (slightly hot)
Chicken, pork, veal, mushrooms, onions, Chinese mushrooms, cabbage, carrots, peppers, sweet-sour sauce, lightly sauerkraut, garlic
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164. Three types of meat in imperial (hot)
Chicken, pork, beef, onion, zucchini, pepper, carrot, garlic, mushrooms, bamboo, soy sauce, peanuts, hot sauce, garlic
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165. Three kinds of meat with potatoes and vegetables
Chicken, pork, beef, fried potatoes, zucchini, pepper, carrots, soy sauce, garlic
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166. Three types of meat with onions and vegetables
Chicken, pork, beef, onions, carrots, tows, pepper, garlic, soy sauce
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